• Prinsi Moscato d'Asti Millefiori Wine Bottle Closeup
  • Prinsi Moscato d'Asti Millefiori Wine Bottle
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Prinsi - Moscato d’Asti Millefiori

Prinsi - Moscato d’Asti Millefiori

Vintage
Format

Straw yellow with greenish reflections, fine perlage. Scents of elderflower and orange, honey and citrus. Elegant, fine but persistent, it has a light acidity perfectly balanced by the sweetness. Ideal with dry pastries, panettone, hazelnut cakes, fine pastries and fresh fruit salad. It also pairs well with spicy cuisine and cheeses such as gorgonzola.

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Wine profile

Discover the character of this wine

From origin and blend to tasting notes and winemaking, explore the details that define this bottle.
Origin Canelli
Classification DOCG
Serving temperature 43 °F

Blend composition

Grape breakdown

Moscato Bianco 100%

Color profile

  • Straw yellow with greenish reflections, fine perlage

Tasting profile

  • Scents of elderflower and orange, honey, and citrus
  • Elegant, fine but persistent
  • Light acidity
  • Perfectly balanced by the sweetness

Food pairings

  • Dry pastries, panettone, hazelnut cakes
  • Fine pastries
  • Fresh, fruit salad
  • Spicy cuisine
  • Cheeses such as gorgonzola

The story

The soil is made up of layers of sand, silt (grey tuff) and limestone, ideal for enhancing the aroma of Moscato d’Asti. The secret of this wine is in the subsoil, where the roots take the right minerals that, combined with the microclimate, altitude and sun exposure, make the differenace.

Winemaking

From vineyard to bottle

Harvest

Soft pressing of the bunches to obtain the most aromatic part of the grape juice, contained in the outermost area of the grape. The must is kept in steel tanks at a temperature of -2° C

Bottling

After fermentation at a controlled temperature, microfiltered and bottled, to maintain freshness and aromativity