Carlo Giacosa - Barbera d'Alba
Carlo Giacosa - Barbera d'Alba
The color is a beautiful, deep and full ruby red. The bouquet is broad and engaging, with pleasant notes of red fruit, jam and spices. The palate is dry, warm, savory and persistent. A full-bodied and structured wine, it successfully accompanies tasty stews and braised red meat dishes, as well as well-matured cheeses.
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Barbera
100%
Color profile
Tasting profile
Food pairings
Winemaking